Wedding Cakes Menu

Wedding Cake Base Prices

  • Two Tier Wedding Cakes
  • 4 inch and 6 inch cakes
  • Serves 20 to 25 people, 15 people without top tier
  • $150
  • 6 inch and 8 inch cakes
  • Serves 45 to 50 people, 26 people without top tier
  • $250
  • 8 inch and 10 inch cakes
  • Serves 65 to 70 people, 38 people without top tier
  • $330
  • Three Tier Wedding Cakes
  • 4 inch, 6 inch and 8 inch cakes
  • Serves 50 to 57 people, 40 people without top tier
  • $300
  • 6 inch, 8 and 10 inch cakes
  • Serves 75 to 80 people, 65 people without top tier
  • $400
  • 8 inch, 10 inch and 12 inch cakes
  • Serves 120 to 130 people, 95 people without top tier
  • $585
  • Four Tier Wedding Cakes
  • 4 inch and 6 inch 8 and 10 inch cakes
  • Serves 85 to 90 people, 78 people without top tier
  • $430
  • 6 inch and 8 inch, 10 inch and 12 inch cakes
  • Serves 135 to 140 people, 95 people without top tier
  • $600

All desserts are subject to tax and a 20% service fee.

Wedding Cake Flavors –  Each cake is four layers of cake, buttercream and filling.

Cake Flavors Include:
Vanilla, Gluten Free Vanilla, Chocolate, Gluten Free Chocolate, Red Velvet, Almond, Chocolate Chip, Pumpkin Spice, Marble, Strawberry, Blueberry, Funfetti Cake

Butter Cream Flavors
Swiss Meringue Vanilla, Peanut Butter Buttercream, Swiss Meringue White Chocolate, Oreo Buttercream, Cream Cheese Frosting, Swiss Meringue Dark Chocolate, Berry Buttercream

Filling Flavors
Dark Chocolate Ganache, Raspberry Preserve, Any Flavor Buttercream Listed Above, Cocoa Nibs, Toasted Coconut, Candies, Any Nut Butter, Salted Caramel, Lemon Curd, Strawberry Preserve, Fresh Fruit, Sprinkles, Toasted Nuts, Chocolate Chips, Oreo Cookies